Born from the streets of Abidjan and stirred with gourmet flair in London, Taste Poy brings you sauces that celebrate Ivorian roots with a twist. At the heart of every Jar is the Akpi seed, a cherished staple in Ivorian cuisine packed with nutty flavour, bold aroma and full of umami. From our signature Soutrou sauce to our fiery chilli oils, every spoonful is an invitation to discover, taste and fall for flavours you didn't know you needed.